Pasta with seafood mix
PREPARATION
30-40 min
PORTIONS
2 servings
COMPLEXITY
easily
If you bouhgt a mix of frozen seafood and have no idea what to do with it, cook pasta.
Usually such mix is already seasoned and ready to eat.
All we need to do is defrost it, and cook a little more. Be sure not to overcook it, as then seafood will get a rubbery taste.
Choose good-quality seafood that you are confident in.
Ingredients
- 200 gr of pasta, I chose tagliatelle
- 1 box of frozen sea mix (475 g)
- 50 gr grated parmesan
- Parsley
- Salt, pepper to taste
- Olive oil for frying
- 100 gr cream
- 1 tbsp of lemon juice
- 1 tsp dried oregano
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My name is Svitlana. I am a pastry chef, food blogger, photographer and food stylist.
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