Salad with wild garlic or wild leek
PREPARATION
30 min
PORTIONS
2 servings
COMPLEXITY
easily
When you can see wild leek in the local market, it means that the spring has come. The first greens are so fragrant, so desirable that you immediately want to run home to boil eggs and cook a salad.
I buy a bunch of wild leek, a bunch of green onion, a big bunch of dill and home eggs together. All you need to do more is to cook home mayonnaise, and cut a few slices of brown bread.
Ingredients
- A large bunch of wild leek, green onion and dill
- 4 eggs
- Salt and pepper to taste
- 100 gr vegetable oil
- 50 gr milk
- 1 tsp mustard
- 1 tsp lemon juice
- Salt
Put everything in a tall glass and beat with a blender.
Hello!
My name is Svitlana. I am a pastry chef, food blogger, photographer and food stylist.
⠀
My blog is about delicious food, desserts, home baking, photos, aesthetics and people.
If you want to chat or have a proposal for cooperation, write to pr@klymovska.com, or on Instagram.
Master classes
In my blog you will find master classes that will be interesting for both beginners and professionals.
I am a practicing confectioner and I will teach you how to make delicious and exquisite confections at home.
