{"id":6175,"date":"2022-08-02T16:43:32","date_gmt":"2022-08-02T13:43:32","guid":{"rendered":"https:\/\/klymovska.com\/uncategorized\/pectin\/"},"modified":"2023-01-07T22:38:33","modified_gmt":"2023-01-07T20:38:33","slug":"pectin","status":"publish","type":"post","link":"https:\/\/klymovska.com\/en\/basics-of-cooking\/pectin\/","title":{"rendered":"Pectin NH"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"6175\" class=\"elementor elementor-6175 elementor-3636\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e4202d5 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"e4202d5\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-top-column elementor-element elementor-element-d83dcfc\" data-id=\"d83dcfc\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-92ced7e elementor-align-left elementor-widget elementor-widget-breadcrumbs\" data-id=\"92ced7e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"breadcrumbs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p id=\"breadcrumbs\"><span><span><a href=\"https:\/\/klymovska.com\/en\/\">Home<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a073339 elementor-widget elementor-widget-heading\" data-id=\"a073339\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Advices<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dd9daeb elementor-widget elementor-widget-heading\" data-id=\"dd9daeb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Pectin NH<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d2c0d07 elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"d2c0d07\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"946\" height=\"560\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/08\/pectin.jpg\" class=\"attachment-full size-full wp-image-5032\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98fc34a elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"98fc34a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>More and more often you can see Pectin NH in recipes. Why do confectioners prefer this type of pectin?<\/p><p>\u00a0<\/p><p>NH pectin in small amounts acts as a thickener, and in large amounts it gelatinizes mixtures.<\/p><p>\u00a0<\/p><p>Pectin is a polysaccharide, its molecules bind water and become larger in size. They fill the space, so the water molecules do not move, and this is how the thickening process occurs. As it heats up, this process continues and intensifies. The most important thing is to follow the cooking technology.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6052f1c elementor-widget elementor-widget-image\" data-id=\"6052f1c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"571\" height=\"135\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/06\/fon_006.svg\" class=\"attachment-full size-full wp-image-4590\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5e2a945 elementor-widget elementor-widget-heading\" data-id=\"5e2a945\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Use in confectionery<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7e20672 elementor-widget elementor-widget-image\" data-id=\"7e20672\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/08\/pectin-1.jpg\" class=\"attachment-full size-full wp-image-5033\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bdac8d1 elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"bdac8d1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>In confectionery, pectin is used to prepare coulis, confit, jellies, jams, glazes, various fillings for cakes, pastries, and macarons.<\/p><p>\u00a0<\/p><p>I immediately want to exclude other types of pectin &#8211; yellow, apple, citrus. They work great when making jams, marmelade or confitures. It takes a lot of sugar for this kind of pectin to start working, but you won&#8217;t always get a consistent result.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a56049 elementor-widget elementor-widget-heading\" data-id=\"2a56049\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How does NH pectin differ from other pectins and thickeners?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2136b62 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-icon-list--layout-traditional elementor-list-item-link-full_width elementor-widget elementor-widget-icon-list\" data-id=\"2136b62\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-list.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-icon-list-items\">\n\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M17.366 24.5V13.844L15.206 15.05L14.9 14.348L17.582 12.8H18.662V24.5H17.366Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">The biggest advantage is consistency. This pectin gives a natural texture and a stable result. The filling will not release moisture or flow.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M13.774 23.42C14.05 23.312 14.62 22.844 15.484 22.016C16.36 21.188 17.158 20.234 17.878 19.154C18.598 18.062 18.958 17.012 18.958 16.004C18.958 15.152 18.784 14.528 18.436 14.132C18.1 13.724 17.518 13.52 16.69 13.52C16.294 13.52 15.904 13.592 15.52 13.736C15.148 13.88 14.824 14.042 14.548 14.222C14.272 14.402 14.134 14.498 14.134 14.51L13.99 13.7C13.99 13.676 14.134 13.574 14.422 13.394C14.722 13.202 15.088 13.028 15.52 12.872C15.952 12.716 16.408 12.638 16.888 12.638C18.088 12.638 18.97 12.932 19.534 13.52C20.11 14.096 20.398 14.888 20.398 15.896C20.398 17.192 19.858 18.494 18.778 19.802C17.698 21.098 16.504 22.256 15.196 23.276H20.722V24.5H13.774V23.42Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">This pectin can be reheated, which is a very big advantage. When reheated, it does not lose its properties.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M16.852 24.68C16.204 24.68 15.646 24.584 15.178 24.392C14.71 24.2 14.344 23.996 14.08 23.78C13.828 23.564 13.702 23.438 13.702 23.402L14.134 22.7C14.134 22.724 14.248 22.832 14.476 23.024C14.716 23.216 15.028 23.396 15.412 23.564C15.796 23.732 16.228 23.816 16.708 23.816C17.56 23.816 18.202 23.582 18.634 23.114C19.078 22.646 19.3 21.968 19.3 21.08C19.3 20.288 19.114 19.676 18.742 19.244C18.382 18.812 17.848 18.596 17.14 18.596C16.96 18.596 16.792 18.626 16.636 18.686C16.48 18.746 16.354 18.806 16.258 18.866C16.174 18.926 16.12 18.968 16.096 18.992L15.628 18.452L18.94 14.042H14.242L14.314 12.8H20.2V13.646L16.96 17.876C17.104 17.84 17.266 17.822 17.446 17.822C18.406 17.822 19.18 18.122 19.768 18.722C20.368 19.31 20.668 20.096 20.668 21.08C20.668 21.824 20.5 22.466 20.164 23.006C19.84 23.546 19.39 23.96 18.814 24.248C18.238 24.536 17.584 24.68 16.852 24.68Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">NH holds water well. Therefore, it can be frozen and used to prepare fillings for mousse cakes and pastries, as well as for icing.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M18.67 21.548H13.63L13.54 20.864C14.032 19.892 14.548 18.65 15.088 17.138C15.64 15.614 16.102 14.114 16.474 12.638L17.716 12.8C17.356 14.18 16.888 15.56 16.312 16.94C15.748 18.32 15.16 19.586 14.548 20.738H18.67L18.976 14.51H20.002V20.738H21.28V21.458L20.002 21.548V24.5H18.67V21.548Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">Sugar is needed only to evenly introduce pectin into the puree. It does not change the color or taste of the filling. At the same time, ordinary pectin is activated with the help of sugar, so you need a lot of it. This affects the taste of the product and its naturalness.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M16.438 24.68C15.826 24.68 15.298 24.59 14.854 24.41C14.422 24.218 14.08 24.014 13.828 23.798C13.588 23.582 13.468 23.456 13.468 23.42L13.936 22.754C13.936 22.778 14.038 22.886 14.242 23.078C14.458 23.258 14.746 23.426 15.106 23.582C15.466 23.738 15.886 23.816 16.366 23.816C17.242 23.816 17.932 23.558 18.436 23.042C18.94 22.514 19.192 21.776 19.192 20.828C19.192 19.988 18.964 19.322 18.508 18.83C18.052 18.338 17.446 18.092 16.69 18.092C16.318 18.092 15.988 18.152 15.7 18.272C15.424 18.38 15.238 18.488 15.142 18.596L15.124 18.65L14.584 18.578L15.124 12.8H20.02L19.966 14.06H15.808L15.502 17.57C15.922 17.414 16.354 17.336 16.798 17.336C17.926 17.336 18.832 17.648 19.516 18.272C20.212 18.896 20.56 19.742 20.56 20.81C20.56 21.602 20.374 22.292 20.002 22.88C19.63 23.468 19.132 23.918 18.508 24.23C17.884 24.53 17.194 24.68 16.438 24.68Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">You can adjust the amount of pectin depending on the desired result.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-icon\">\n\t\t\t\t\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"35\" height=\"35\" viewBox=\"0 0 35 35\" fill=\"none\"><rect width=\"35\" height=\"35\" rx=\"17.5\" fill=\"#F0EBE6\"><\/rect><path d=\"M17.324 24.68C16.1 24.68 15.158 24.278 14.498 23.474C13.838 22.67 13.508 21.512 13.508 20C13.508 19.52 13.526 19.082 13.562 18.686C13.682 16.658 14.084 15.146 14.768 14.15C15.452 13.142 16.358 12.638 17.486 12.638C17.858 12.638 18.212 12.686 18.548 12.782C18.896 12.866 19.172 12.956 19.376 13.052C19.592 13.148 19.73 13.214 19.79 13.25L19.61 14.042C19.562 14.006 19.442 13.946 19.25 13.862C19.058 13.766 18.812 13.676 18.512 13.592C18.212 13.508 17.906 13.466 17.594 13.466C15.842 13.466 14.912 15.056 14.804 18.236C15.524 17.492 16.394 17.12 17.414 17.12C18.506 17.12 19.364 17.45 19.988 18.11C20.624 18.77 20.942 19.652 20.942 20.756C20.942 21.488 20.804 22.154 20.528 22.754C20.264 23.342 19.856 23.81 19.304 24.158C18.764 24.506 18.104 24.68 17.324 24.68ZM17.324 23.888C18.104 23.888 18.674 23.6 19.034 23.024C19.394 22.436 19.574 21.674 19.574 20.738C19.574 19.874 19.382 19.178 18.998 18.65C18.614 18.122 18.032 17.858 17.252 17.858C16.688 17.858 16.22 17.996 15.848 18.272C15.476 18.536 15.176 18.836 14.948 19.172L14.966 19.19C14.942 19.322 14.918 19.502 14.894 19.73C14.882 19.958 14.876 20.186 14.876 20.414C14.876 22.73 15.692 23.888 17.324 23.888Z\" fill=\"#3F3C3C\"><\/path><\/svg>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">The filling perfectly stabilizes both independently and in the product.<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-b23f230 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"b23f230\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-9b11994\" data-id=\"9b11994\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4cb4adb elementor-widget elementor-widget-image\" data-id=\"4cb4adb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"760\" height=\"1140\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/08\/pectin-2.jpg\" class=\"attachment-full size-full wp-image-5034\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-b4a9d5c\" data-id=\"b4a9d5c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-426a043 elementor-widget elementor-widget-image\" data-id=\"426a043\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"760\" height=\"1140\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/08\/pectin-3.jpg\" class=\"attachment-full size-full wp-image-5035\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-131baad\" data-id=\"131baad\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6988ffe elementor-widget elementor-widget-image\" data-id=\"6988ffe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"760\" height=\"1140\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/08\/pectin-4.jpg\" class=\"attachment-full size-full wp-image-5036\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-b26ac73 elementor-widget elementor-widget-heading\" data-id=\"b26ac73\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How to use?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0499c67 elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"0499c67\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Mix the required amount of NH pectin with sugar and add to puree heated to 40 degrees. When adding pectin, puree should be warm. If you add pectin to hot or cold frit puree, the pectin will get in clumps.<\/p><p>\u00a0<\/p><p>Bring to a boil, boil for a minute, pectin begins to act at 80 degrees, remove from heat, add citric acid, if it is in the recipe, cool and use as needed.\u2028Acid contributes to even faster thickening, but fillings with NH pectin thicken perfectly even without it.<\/p><p>\u00a0<\/p><p>The amount of pectin per 100 gr of puree can be different, depending on the desired consistency.\u2028If taken an average, it is 2-3 gr of pectin per 100 gr of puree.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4e11029 elementor-widget__width-auto elementor-absolute elementor-hidden-mobile my-pointer-events-class elementor-widget elementor-widget-image\" data-id=\"4e11029\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_position&quot;:&quot;absolute&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"317\" height=\"263\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/06\/fon_1.svg\" class=\"attachment-full size-full wp-image-4565\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f84a589 elementor-widget__width-auto elementor-absolute elementor-hidden-mobile my-pointer-events-class elementor-widget elementor-widget-image\" data-id=\"f84a589\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_position&quot;:&quot;absolute&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"312\" height=\"278\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/06\/fon_02.svg\" class=\"attachment-full size-full wp-image-4566\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-50de25c elementor-hidden-mobile\" data-id=\"50de25c\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-babf4c0 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"babf4c0\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-7b8aa27\" data-id=\"7b8aa27\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-addf8f0 elementor-widget elementor-widget-image\" data-id=\"addf8f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/06\/vitayu.jpg\" class=\"attachment-full size-full wp-image-4588\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-14be42d elementor-widget elementor-widget-heading\" data-id=\"14be42d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Hello!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50ef84f elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"50ef84f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>My name is Svitlana. I am a pastry chef, food blogger, photographer and food stylist.<br \/>\u2800<br \/>My blog is about delicious food, desserts, home baking, photos, aesthetics and people.<br \/>If you want to chat or have a proposal for cooperation, write to <strong><a href=\"mailto:pr@klymovska.com\">pr@klymovska.com<\/a><\/strong>, or on <strong><a href=\"https:\/\/www.instagram.com\/svitlana_klymovska\/\" target=\"_blank\" rel=\"noopener\">Instagram<\/a><\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7b31104 elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"7b31104\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"\/en\/about-me\/\">Learn more<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dbbb3e5 elementor-widget elementor-widget-image\" data-id=\"dbbb3e5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"800\" src=\"https:\/\/klymovska.com\/wp-content\/uploads\/2022\/06\/m-kl.jpg\" class=\"attachment-full size-full wp-image-4589\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0502888 elementor-widget elementor-widget-heading\" data-id=\"0502888\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Master classes<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8166e0e elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"8166e0e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>In my blog you will find master classes that will be interesting for both beginners and professionals.<br \/><br \/>I am a practicing confectioner and I will teach you how to make delicious and exquisite confections at home.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-37dfd50 elementor-widget-mobile__width-inherit elementor-widget elementor-widget-text-editor\" data-id=\"37dfd50\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><a href=\"\/en\/master-classes\/\">To master classes<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-f274baf elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"f274baf\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-56570250\" data-id=\"56570250\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b3e0070 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"b3e0070\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-398c2f5b elementor-widget elementor-widget-heading\" data-id=\"398c2f5b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Share<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-40f54bbe elementor-share-buttons--view-icon elementor-share-buttons--skin-flat elementor-share-buttons--shape-circle elementor-share-buttons--color-custom elementor-grid-0 elementor-widget elementor-widget-share-buttons\" data-id=\"40f54bbe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"share-buttons.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-grid\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_facebook\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on facebook\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-facebook\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_twitter\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on twitter\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-twitter\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_pinterest\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on pinterest\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-pinterest\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_telegram\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on telegram\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fab fa-telegram\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_email\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on email\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fas fa-envelope\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-grid-item\">\n\t\t\t\t\t\t<div\n\t\t\t\t\t\t\tclass=\"elementor-share-btn elementor-share-btn_print\"\n\t\t\t\t\t\t\trole=\"button\"\n\t\t\t\t\t\t\ttabindex=\"0\"\n\t\t\t\t\t\t\taria-label=\"Share on print\"\n\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-share-btn__icon\">\n\t\t\t\t\t\t\t\t<i class=\"fas fa-print\" aria-hidden=\"true\"><\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6c1764e3 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"6c1764e3\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f3c092a\" data-id=\"f3c092a\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c18c789 elementor-widget elementor-widget-heading\" data-id=\"c18c789\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Popular recipes<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Advices Pectin NH More and more often you can see Pectin NH in recipes. Why do confectioners prefer this type of pectin? \u00a0 NH pectin in small amounts acts as a thickener, and in large amounts it gelatinizes mixtures. \u00a0 Pectin is a polysaccharide, its molecules bind water and become larger in size. They fill [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5032,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[73],"tags":[],"class_list":["post-6175","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-basics-of-cooking"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pectin NH &#8212; Svitlana Klymovska<\/title>\n<meta name=\"description\" content=\"More and more often you can see Pectin NH in recipes. 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