Avocado toast with omelette
PREPARATION
20 min
PORTIONS
2 portions
COMPLEXITY
easily
Probably one of the most popular breakfasts ordered in cafes. And it is not surprising, such a breakfast is very beneficial, filling and tasty. There are also many varieties of avocado toast and I have prepared several recipes that you can easily repeat at home.
Ingredients
- 2 slices of whole grain bread
- 1 avocado
- 2 eggs
- 20 g of milk
- Smoked paprika
- Salt, pepper, lemon juice
- Fresh herbs for serving
Hello!
My name is Svitlana. I am a pastry chef, food blogger, photographer and food stylist.
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My blog is about delicious food, desserts, home baking, photos, aesthetics and people.
If you want to chat or have a proposal for cooperation, write to pr@klymovska.com, or on Instagram.
Master classes
In my blog you will find master classes that will be interesting for both beginners and professionals.
I am a practicing confectioner and I will teach you how to make delicious and exquisite confections at home.
Preparation
Prepare a delicate omelette. Mix eggs, milk, salt. Pour into a heated pan with olive oil. Cook the omelet over low heat and stir continuously with a silicone spatula. The main thing is not to overdo it, but to remove it at the moment when the omelette is still tender.
Place the avocado on one side of the bread, and the omelette on the other. Sprinkle with a pinch of smoked paprika and greens.
