Recipe

Avocado toast with salmon

PREPARATION

20 min

PORTIONS

2 portions

COMPLEXITY

easily

Probably one of the most popular breakfasts ordered in cafes. And it is not surprising, such a breakfast is very beneficial, filling and tasty. 

 

There are also many varieties of avocado toast and I have prepared several recipes that you can easily repeat at home. 

Ingredients

Hello!

My name is Svitlana. I am a pastry chef, food blogger, photographer and food stylist.

My blog is about delicious food, desserts, home baking, photos, aesthetics and people.
If you want to chat or have a proposal for cooperation, write to pr@klymovska.com, or on Instagram.

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I am a practicing confectioner and I will teach you how to make delicious and exquisite confections at home.

Preparation

Toast the bread in a pan with a non-stick coating until golden brown.

Mash the avocado, add salt, pepper, sprinkle with lemon juice.

Cut long thin strips of lightly salted salmon and sun-dried tomatoes. 

Place avocado, pieces of salmon, diced sun-dried tomatoes, and capers on the bread. Sprinkle lime juice on top and sprinkle with dill. 

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